🧾 Ingredients:
* 1 sheet **puff pastry**
* 300g **ground beef**
* 1 small **onion**, finely chopped (optional)
* 1 tsp **garlic powder** or 2 garlic cloves (minced)
* Salt & pepper to taste
* 1 tsp **paprika** or chili flakes (optional)
* 1 cup **shredded mozzarella**
* 1 **egg** (for egg wash)
🧑🍳 Quick Instructions:
1. **Preheat oven** to 200°C (390°F).
2. **Mix beef** with onion, garlic, salt, pepper, and paprika.
3. **Spread beef** evenly over the puff pastry, leaving edges clear.
4. **Roll it up** tightly like a log, seal the edge.
5. **Cut into pieces**, place on a baking tray.
6. **Top with cheese**, brush with egg wash.
7. **Bake** 25–30 min or until golden and cooked through.......