Melt In Your Mouth Chicken Breast

INGREDIENTS:

• 4 boneless, skinless chicken breasts

• 1 cup mayonnaise (or Greek yogurt for a lighter option)

• 1/2 cup grated Parmesan cheese

• 1 teaspoon garlic powder

• 1 teaspoon onion powder

• 1/2 teaspoon paprika

• 1/2 teaspoon salt

• 1/2 teaspoon black pepper

• 1 teaspoon dried parsley (or fresh for garnish)

INSTRUCTIONS:

1. Preheat the oven to 375°F (190°C). Lightly grease a baking dish.

2. In a medium bowl, mix mayonnaise, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper.

3. Place chicken breasts in the baking dish and evenly spread the creamy mixture over each piece.

4. Bake for 30-35 minutes, or until the internal temperature reaches 165°F (75°C).

5. Sprinkle with dried or fresh parsley before serving